About the role

Brunetti Classico is seeking a skilled Cook to join our Savoury Production team on a part-time basis. Based in Carlton, this role is central to delivering exceptional savoury dishes that define our culinary reputation. You will be responsible for the preparation of high-quality savoury food items, working within our established production kitchen to meet the exacting standards our guests expect. This position offers the opportunity to contribute to a fast-paced hospitality environment whilst maintaining the precision and passion that characterises professional cooking.

Key responsibilities

- Prepare and cook savoury dishes to specification, adhering strictly to recipes, portion sizes, and presentation standards
- Maintain the highest standards of food quality, hygiene and safety in all food preparation activities
- Manage prep work efficiently, including cleaning, chopping, and preparing ingredients for service
- Operate kitchen equipment safely and effectively, including ovens, hobs, grills, and other production machinery
- Support the kitchen team by contributing to a collaborative, organised working environment
- Ensure correct storage and rotation of ingredients, following FIFO principles and food safety guidelines
- Monitor cooking times and temperatures to guarantee consistent quality of dishes
- Communicate effectively with other kitchen staff and management regarding service requirements and any issues
- Maintain cleanliness of workstations, equipment, and kitchen areas throughout service

What we're looking for

- Proven experience working as a Cook in a qualified kitchen, with demonstrated competency in savoury food production
- Robust knowledge of food preparation techniques, cooking methods,



and ingredient handling
- Solid understanding of food safety protocols, hygiene standards, and workplace health and safety requirements
- Ability to work efficiently under pressure whilst maintaining attention to detail and quality
- Excellent time management skills with the ability to meet production deadlines
- A genuine passion for food and commitment to culinary excellence
- Reliable, professional attitude with solid communication skills and a willingness to work as part of a team
- Relevant qualifications or certifications (such as food handling or hospitality qualifications) are desirable
- Experience in an Italian kitchen environment is advantageous

What we offer

Brunetti Classico provides a supportive and engaging work environment where your culinary skills are valued and developed. We offer opportunities to build experience in a respected hospitality setting. Our team is committed to fostering a positive workplace culture that encourages professional growth and collaboration. We provide a dynamic environment where you can contribute your talents whilst maintaining a healthy work-life balance with flexible part time scheduling.

About us

Brunetti Classico is an established name in Melbourne's hospitality scene, renowned for delivering authentic Italian cuisine and exceptional culinary experiences. With a strong commitment to quality ingredients, traditional cooking techniques, and warm hospitality, we have built a loyal following amongst food enthusiasts. Our brand represents passion, authenticity, and a dedication to creating memorable dining moments. We pride ourselves on fostering a team environment where culinary professionals thrive and our guests enjoy world-class food and service.

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📌 Cook - Savoury Production (Melbourne)
🏢 Brunetti Classico
📍 Melbourne