Test and expand your technical skills adapting classic food into high-nutritive, beautifully presented, or texture-modified meals

Roster: Saturday & Sunday 6:30 am to 3:00 pm

About the Role

We are seeking an accomplished, compassionate Chef who goes beyond following recipes to elevate the resident dining experience. In this key culinary leadership role, you will combine high-standard culinary craftsmanship with resident-focused care, bringing expertise in the IDDSI standard to deliver delicious, nutritious, and beautifully crafted meals within a vibrant, community-oriented setting.

What You’ll Be Doing
Kitchen Leadership: Overseeing and directing daily meal services to ensure smooth, effective operations.
Inclusive Culinary Services:



Preparing standard menus alongside specialized texture-modified diets and dietary requirements with dignity, precision, and care.
Quality Assurance: Ensuring every dish meets rigorous standards for taste, nutritional value, temperature, and visual presentation before service.
Safety & Compliance: Upholding strict kitchen hygiene, sanitation, and food safety documentation standards.
Team Collaboration: Partnering with a dedicated kitchen team to maintain a supportive, organized, and effective working setting.

📌 Chef Weekend Uniting Irwin Hall Newcastle (Australia)
🏢 Cater Care
📍 Australia