Opening Sous Chef: Mediterranean, Live Fire Kitchen Melbourne (Australia)

Opening Sous Chef: Mediterranean, Live Fire Kitchen Melbourne (Australia)

21 Sep
|
Lucas Collective
|
Australia

21 Sep

Lucas Collective

Australia

Noẽma, Melbourne's newest Mediterranean concept from Lucas Collective, is seeking a skilled Sous Chef to join the opening team. You will assist the Head Chef, lead a diverse kitchen crew and help deliver theatre of Josper-grilled cooking in a premium setting.

Ideal candidates bring solid leadership, Greek-inspired cuisine knowledge and a proven track record in food safety, teamwork and high-standard service. Weekend and holiday availability a must as operations run across opening hours.
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📌 Opening Sous Chef: Mediterranean, Live Fire Kitchen Melbourne (Australia)
🏢 Lucas Collective
📍 Australia

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