Compass Group Pty Limited in NSW is seeking a Chef Manager (Full time) to lead a team of 10+ culinary staff onsite for our Eurest workplace catering operation in Jindabyne. The role focuses on hands-on food production, planning, and service delivery.
You will manage stock, budgets, reporting, and staff development, while building solid client relationships and ensuring contract compliance and OH&S; standards. A Cert IV in Commercial Cookery and experience with full P&L; are key.
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📌 Culinary Operations Manager – Onsite Catering Lead Jindabyne
🏢 Compass Group Pty
📍 Jindabyne
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