Grow Your Culinary Career as a Sous Chef

Job Type: Full time
Location: Tallebudgera, QLD
Roster: 40 hours per week, including occasional weekend shifts

Cater Care is seeking a Sous Chef to lead kitchen operations at one of our education sites in Tallebudgera. In this role, you will drive high-volume bulk cookery for up to 500 guests in a fast-paced environment. This is an exciting opportunity for a culinary leader who thrives in a structured, quality-focused setting and values a supportive, team-oriented culture.

If you are eager to advance your career with a leading national catering provider while enjoying the rewards of a positive workplace, this full-time role is for you.

What We Offer
Supplied uniform along with continuous skill enhancement and skilled growth prospects




Exclusive staff savings across 650+ retail partners
Confidential personal health and wellbeing resources via our Employee Assistance Program (EAP)

Key Responsibilities
Prepare and present quality meals across cafes, residential halls, and event catering functions
Efficiently lead and support high-volume bulk cooking operations
Partner with the Head Chef to manage daily kitchen activities
Maintain strict adherence to safety standards and food hygiene regulations
Provide prompt, high-standard service with a positive attitude
Keep all kitchen areas clean, fully stocked, and well-organised
J-18808-Ljbffr

📌 Sous Chef Cater Care City Of Gold Coast (Australia)
🏢 Cater Care
📍 Australia