Southport Sharks is seeking a Kitchen Steward to support our chefs and keep our busy club's commercial kitchen clean, safe, and effective. This hands-on role involves lifting and working in a fast-paced environment, with a focus on hygiene and safety.
You will wash dishes, maintain organisation, assist with waste and stock movement, and operate dishwashing equipment safely. A rotating roster including evenings, weekends and public holidays is required.
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