G'day Group, a leading Australian tourism company, is seeking an experienced Sous Chef to join the Discovery Resorts – Kings Canyon kitchen. You will support the Head Chef in daily operations, mentor the team and uphold high culinary standards across à la carte, buffet and special dining experiences.
This role offers a chance to develop leadership skills in a unique outback setting while ensuring HACCP compliance, cost control and exceptional guest experiences for visitors from around Australia.
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📌 Outback Sous Chef - Lead Kitchen, Mentoring & Craft (Adelaide)
🏢 G'day Group
📍 Adelaide
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