Sodexo is seeking an experienced Head Chef to lead and manage high-volume kitchen operations across remote sites in Australia. The role demands hands-on cooking alongside administrative duties, with a focus on safety, quality, and team leadership.
You will oversee staff, coordinate with stakeholders, and drive performance in a fast-paced workplace. Ideal candidates will have a trade certificate in commercial cookery, full working rights in Australia, and a proven track record in large-volume
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📌 Head Chef | Lead High-Volume Kitchen (Fifo, Perth) (Western Australia)
🏢 Sodexo
📍 Western Australia
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