Boronia Kitchen is seeking a Restaurant Manager to lead day-to-day operations for its six-day-a-week, breakfast-lunchtime-dinner service in Hunter's Hill. You will own the floor, train staff, and drive exceptional guest experiences while growing within the business and learning from Sydney's best.
The successful candidate will demonstrate hospitality management expertise, team leadership, solid communication, and an entrepreneurial mindset to build sustainable, long-term success in a fast-paced
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📌 Restaurant Manager: Lead A Dynamic Team & Drive Growth (Sydney)
🏢 PH2150
📍 Sydney
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