EVT Limited, operating at Rydges Kalgoorlie, is seeking an experienced Executive Chef to lead a multi-outlet kitchen in a high-volume environment. You'll own daily kitchen operations, maintain quality, and drive performance.
You'll manage costings, menus, staff rosters, and food safety, collaborating with F&B; managers to deliver memorable guest experiences across EVT's hotels and venues. The role offers a full time permanent position with opportunities for rapid career growth and
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📌 Executive Chef - Multi-Outlet Hotel Kitchen Leader (Western Australia)
🏢 EVT
📍 Western Australia
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