Penny's Hotel Potts Point is seeking an experienced Chef to join its busy kitchen team. You will work in an energetic, family-like environment with a dedicated Head Chef and supportive colleagues, delivering quality, modern dishes across cuisines.
The role requires a minimum of 3 years in a professional kitchen, ability to cover 5 days in a 7-day roster, and trade qualifications to Cert IV. Immaculate grooming, strong food hygiene, and explicit communication are essential.
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📌 Seasoned Chef — Fast-Paced Modern Kitchen (New South Wales)
🏢 Australia Chef Migration
📍 New South Wales
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