Smith St Bistrot is seeking a talented Commis Chef with some pastry exposure to join our dynamic kitchen team in Collingwood, VIC. As a Commis Chef, you will assist the Head Chef and Senior Chefs in the preparation and execution of high-quality, seasonal dishes for our discerning customers.
This full-time position offers the chance to develop your culinary skills in a fast-paced, professional environment, with a supportive team and room for growth within the kitchen.
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📌 Commis Chef with Pastry Flair — Fast-Paced Kitchen (Melbourne)
🏢 Smith St Bistrot
📍 Melbourne
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