Production Sous Chef for High-Volume Events at The Cutaway (Sydney)

Production Sous Chef for High-Volume Events at The Cutaway (Sydney)

21 Sep
|
ICC Sydney
|
Sydney

21 Sep

ICC Sydney

Sydney

ICC Sydney is seeking a motivated and experienced Sous Chef – Production to join our world-class kitchen team. You will oversee daily operations across ICC Sydney and The Cutaway, lead chefs of all levels, and ensure exceptional food experiences while maintaining ISO 22000 compliance and brand standards.

You will manage production, schedules and food preparation for high-volume events, champion a cooperative culture, and drive continuous improvement in quality, safety and efficiency.

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📌 Production Sous Chef for High-Volume Events at The Cutaway (Sydney)
🏢 ICC Sydney
📍 Sydney

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