We are looking for a Pastry Chef with at least 1 year of experience in a bakery, pastry kitchen, or similar environment.
Requirements:
Minimum 1 year of relevant experience.
Valuable pastry and baking skills.
Team player with a positive attitude.
Punctual, reliable, and organised.
Able to work under pressure in a rapid-paced environment.
Valuable communication skills.
Willingness to learn and develop new skills.
High attention to quality and cleanliness.
Work Location: In person
📌 Pastry Chef Sydney Olympic Park (Australia)
🏢 Dolce bakehouse & gelato
📍 Australia
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