Job Description

Venue Manager | Highly Regarded Restaurant

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Venue Manager — Highly Regarded Restaurant

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We're looking for a confident, hands‐on Venue Manager to lead the day‐to‐day running of a highly regarded restaurant known for exceptional food, service and hospitality.

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This is a senior leadership role for someone who enjoys being on the floor, bringing FOH and BOH teams together, keeping service running smoothly and creating a great experience for both guests and staff.

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The Role

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You'll take responsibility for the overall operation of the venue, including:

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- Leading and supporting both Front of House and Back of House teams
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- Building a strong, collaborative culture across the entire venue
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- Managing daily service and ensuring FOH and BOH work seamlessly together
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- Creating a welcoming and memorable experience for guests
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- Training, coaching and developing team members
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- Managing rosters, staff performance and day‐to‐day team needs
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- Working closely with the kitchen and leadership team
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- Maintaining high standards across food, service, presentation and hospitality
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- Handling guest feedback and resolving issues professionallySupporting stock control, costs and other operational requirements
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- Ensuring the venue is organised, well presented and ready for service
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- Helping maintain the restaurant's strong reputation and standards About You
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You'll be someone who:

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- Has experience managing a busy restaurant or hospitality venue
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- Is confident leading both FOH and BOH teams
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- Knows how to bring different teams together and create a positive working environment
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- Is comfortable taking responsibility and making decisions
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- Has strong communication and people skills
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- Can stay calm, organised and solutions‐focused during busy services
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- Takes pride in creating a great guest experience
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- Is hands‐on and happy to lead from the front
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- Pays attention to detail and takes pride in high standards
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- Brings energy, professionalism and a positive attitude
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What We Offer

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- A leadership role within an established and respected restaurant
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- The opportunity to lead and develop both FOH and BOH teams
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- A supportive and professional working environment
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- The chance to make a genuine impact on the venue
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- Career development and progression
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- Competitive salary based on experience
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- Staff benefits and dining opportunities
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If you're an experienced hospitality leader who enjoys bringing people together, cares about creating a great workplace and takes pride in delivering a consistently great service, we'd love to hear from you.

📌 Venue Manager | Highly Regarded Restaurant (New South Wales)
🏢 seek.com.au
📍 New South Wales