21 Sep
|
BuildRight Construction AU
|
Queanbeyan-Palerang Regional Council
21 Sep
BuildRight Construction AU
Queanbeyan-Palerang Regional Council
Astronghospitalityoperationdependsonpeoplewhocanbetrustedtorepresentthevenueprofessionally,understandthedetailsofserviceandcreategenuineconnectionswithguests.
WeareseekinganexperiencedHeadWaiter/WaitressforaFrench-inspiredbistroinWesternAustralia.Thisopportunityissuitedtoahospitalityprofessionalwhocandemonstrateaprovenbackgroundinrestaurantservice,confidentwineknowledgeandtheabilitytomaintainhighstandardswhileworkingaspartofabusyteam.
Thefocusisnotsimplyontakingordersandservingtables.Thesuccessfulcandidatewillhelpshapethecompleteguestexperience—fromwelcomingcustomersandunderstandingtheirpreferencestodeliveringknowledgeablefoodandwineservicewithconfidence.
The Prospect
Astronghospitalityoperationdependsonpeoplewhocanbetrustedtorepresentthevenueprofessionally,understandthedetailsofserviceandcreategenuineconnectionswithguests.
WeareseekinganexperiencedHeadWaiter/WaitressforaFrench-inspiredbistroinWesternAustralia.Thisopportunityissuitedtoahospitalityprofessionalwhocandemonstrateaprovenbackgroundinrestaurantservice,confidentwineknowledgeandtheabilitytomaintainhighstandardswhileworkingaspartofabusyteam.
Thefocusisnotsimplyontakingordersandservingtables.Thesuccessfulcandidatewillhelpshapethecompleteguestexperience—fromwelcomingcustomersandunderstandingtheirpreferencestodeliveringknowledgeablefoodandwineservicewithconfidence.
Key Responsibilities
- Leadfront-of-houseserviceandsetahighstandardforthewiderserviceteam
- Welcomeguestsandcreateaprofessional,relaxedandengagingdiningexperience
- Deliverattentivetableservicethroughouttheguestjourney
- Demonstratestrongknowledgeoffood,wine,coffeeandbeverageofferings
- Provideconfidentrecommendationsbasedonguestpreferences
- Conductprofessionalwinepresentationandservice
- Coordinateeffectivelywithkitchenandfront-of-houseteammembers
- Monitorservicequalityandrespondpromptlytoguestrequirements
- Maintaincalmandorganisedserviceduringbusyperiods
- Assistwithtrainingandsupportingotherfront-of-housestaff
- Ensurerestaurantpresentationandserviceareasremaintoahighstandard
- Handlecustomerconcernsprofessionallyandfindappropriatesolutions
- Followresponsiblealcoholserviceprocedures
- Assistwithopeningandclosingdutiesasrequired
- Representthevenuewithprofessionalism,reliabilityandagenuinehospitalitymindset
Requirements & Eligibility
- Minimum3yearsofprofessionalrestaurantexperience
- Finediningorhigh-qualitydiningexperiencepreferred
- Demonstratedexperienceinaseniorwaiterorsimilarfront-of-houseposition
- Strongandverifiableknowledgeofrestaurantservice
- Goodunderstandingofwineandwineservice
- Genuinepassionforfood,wineandcoffee
- ExcellentspokenEnglishandconfidentcommunicationskills
- ValidRSAorManager'sLiquorLicence
- Strongcustomerserviceandinterpersonalskills
- Abilitytoleadbyexampleandsupportahospitalityteam
- Abilitytomultitaskeffectivelyinafast-pacedrestaurant
- Professionalattitudewithstrongattentiontodetail
- Reliable,well-presentedandcommittedtohighservicestandards
- Willingnesstoworkweekendsandeveningshifts
- Relevantexperienceandqualificationsmustbesupportedbyappropriatedocumentationwhererequired
Special Instructions
Eligiblecandidatesmaybeconsideredforemployersponsorship
- Leadfront-of-houseserviceandsetahighstandardforthewiderserviceteam
- Welcomeguestsandcreateaprofessional,relaxedandengagingdiningexperience
- Deliverattentivetableservicethroughouttheguestjourney
- Demonstratestrongknowledgeoffood,wine,coffeeandbeverageofferings
- Provideconfidentrecommendationsbasedonguestpreferences
- Conductprofessionalwinepresentationandservice
- Coordinateeffectivelywithkitchenandfront-of-houseteammembers
- Monitorservicequalityandrespondpromptlytoguestrequirements
- Maintaincalmandorganisedserviceduringbusyperiods
- Assistwithtrainingandsupportingotherfront-of-housestaff
- Ensurerestaurantpresentationandserviceareasremaintoahighstandard
- Handlecustomerconcernsprofessionallyandfindappropriatesolutions
- Followresponsiblealcoholserviceprocedures
- Assistwithopeningandclosingdutiesasrequired
- Representthevenuewithprofessionalism,reliabilityandagenuinehospitalitymindset
- Minimum3yearsofprofessionalrestaurantexperience
- Finediningorhigh-qualitydiningexperiencepreferred
- Demonstratedexperienceinaseniorwaiterorsimilarfront-of-houseposition
- Strongandverifiableknowledgeofrestaurantservice
- Goodunderstandingofwineandwineservice
- Genuinepassionforfood,wineandcoffee
- ExcellentspokenEnglishandconfidentcommunicationskills
- ValidRSAorManager'sLiquorLicence
- Strongcustomerserviceandinterpersonalskills
- Abilitytoleadbyexampleandsupportahospitalityteam
- Abilitytomultitaskeffectivelyinafast-pacedrestaurant
- Professionalattitudewithstrongattentiontodetail
- Reliable,well-presentedandcommittedtohighservicestandards
- Willingnesstoworkweekendsandeveningshifts
- Relevantexperienceandqualificationsmustbesupportedbyappropriatedocumentationwhererequired
Eligiblecandidatesmaybeconsideredforemployersponsorship
Full visa sponsorship available under Australia Subclass 482 / 186 Employer Nomination.
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📌 Haid Waiter (Queanbeyan-Palerang Regional Council)
🏢 BuildRight Construction AU
📍 Queanbeyan-Palerang Regional Council