Fine Dining Chef De Partie: Seasonal Menus & Growth Sydney (Australia)

Fine Dining Chef De Partie: Seasonal Menus & Growth Sydney (Australia)

20 Sep
|
Merivale
|
Australia

20 Sep

Merivale

Australia

Merivale is seeking a Chef de Partie to join its passionate kitchen team at Hotel Centennial, opposite Centennial Parklands. You will contribute to a seasonal menu and work alongside talented chefs in a busy, fine-dining workplace.

We value detail, organization, and presentation and offer competitive pay, parental leave, venue discounts, and Merivale Academy development prospects. Join a respected hospitality group delivering exceptional experiences.
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📌 Fine Dining Chef De Partie: Seasonal Menus & Growth Sydney (Australia)
🏢 Merivale
📍 Australia

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