We are looking for an experienced Chef to work at our restaurant, Wockbar, based in the Dee Why area.
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Key responsibilities
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- Maintain a clean, tidy and organised workstation
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- Respond under pressure and adjust to demand
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- Work autonomously as well as part of a team
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- Apply sound understanding of OH&S; procedures
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About you
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- Prior work experience as a Chef
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- At least two years full time work experience in a commercial kitchen workplace
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- Certificate IV in Commercial and Diploma of Hospitality
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📌 Asian Restaurant in Dee Why Hiring Chef! (New South Wales)
🏢 Wockbar Dee Why
📍 New South Wales
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