Lead Sous Chef: Drive Menu Innovation & Kitchen Excellence (Yeppoon)

Lead Sous Chef: Drive Menu Innovation & Kitchen Excellence (Yeppoon)

21 Sep
|
Keppel Bay Sailing Club
|
Yeppoon

21 Sep

Keppel Bay Sailing Club

Yeppoon

Job Description

Keppel Bay Sailing Club is seeking a proactive Sous Chef to support the Head Chef in daily kitchen operations at Yeppoon. You will maintain food quality, safety and presentation while leading a busy team.

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The role includes menu development, staff mentoring, stock control and cost management to achieve departmental targets. A positive, cooperative culture and community presence are prized.

📌 Lead Sous Chef: Drive Menu Innovation & Kitchen Excellence (Yeppoon)
🏢 Keppel Bay Sailing Club
📍 Yeppoon

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