Commis Chef: Fast-Paced Kitchen with Growth & Training (South Australia)

Commis Chef: Fast-Paced Kitchen with Growth & Training (South Australia)

21 Sep
|
IBIS
|
South Australia

21 Sep

IBIS

South Australia

ibis Adelaide is seeking a Commis Chef to join our kitchen team. You will be involved in cooking, baking, pastry and butchery duties, delivering breakfast, lunch and dinner for a la carte, room service, functions and buffets.

Maintain high quality, presentation and a clean, hygienic workspace in a busy hotel workplace. We value creativity, passion for food and customer service, with strong time management and teamwork.

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📌 Commis Chef: Fast-Paced Kitchen with Growth & Training (South Australia)
🏢 IBIS
📍 South Australia

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