Merivale in Sydney is seeking talented chefs to join our kitchen teams across the city on a full time basis. As a Chef at Merivale, you will bring 2-3+ years of industry experience, knowledge of diverse cuisines, and the ability to thrive in a fast-paced, high-end dining environment.
You will uphold HACCP and hygiene standards, train junior staff, manage stocktakes and food orders, and contribute to menu execution.
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📌 Chef – Fast-Paced Fine Dining & Mentoring (New South Wales)
🏢 Merivale
📍 New South Wales
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