We're looking for an experienced and reliable Chef to join our busy café kitchen. This is a great opportunity for someone who enjoys a fast-paced environment, takes pride in producing consistent quality food, and is looking for a Monday to Friday role with no weekend work. The successful applicant will be confident across both breakfast service and bain-marie cooking, with the ability to manage prep, service and food quality throughout the day.

Key responsibilities

- Confident cooking a full breakfast menu during busy service
- Preparing and cooking a variety of bain-marie dishes
- Managing prep, service and food quality throughout the day
- Maintaining consistency, presentation and portion control
- Ensuring food safety, cleanliness and kitchen organisation




- Working efficiently under pressure
- Assisting with ordering, prep and keeping the kitchen running smoothly
- Taking ownership and pride in the food produced

About you

- Confident cooking a full breakfast menu during busy service
- Experience preparing and cooking a variety of bain-marie dishes
- Strong focus on consistency, presentation and portion control
- Positive understanding of food safety, cleanliness and kitchen organisation
- Able to work efficiently under pressure
- Reliable, punctual and able to work well within a team

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📌 Chef (Melbourne)
🏢 Three Hungry Birds
📍 Melbourne