Experienced Cafe Manager required for a busy, established cafe in South West Sydney. A strong, hands‐on hospitality manager role with previous cafe or restaurant management experience.
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Key responsibilities
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- Oversee daily operations
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- Lead the front‐of‐house team
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- Staff training and development
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- Rostering
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- Maintain high service and presentation standards
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- Manage busy services
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- Resolve customer issues
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- Work closely with the owners and kitchen team
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About you
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- Organised and reliable
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- Confident managing a team
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- Willing to lead from the floor
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- Robust communication and leadership skills essential
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- Previous cafe or restaurant management experience
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📌 Cafe Manager (New South Wales)
🏢 zia kitchen
📍 New South Wales
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