Sous Chef: Bulk Meal Prep, Menu Innovation & Mentorship (Port Macquarie)

Sous Chef: Bulk Meal Prep, Menu Innovation & Mentorship (Port Macquarie)

21 Sep
|
Compass Group Pty
|
Port Macquarie

21 Sep

Compass Group Pty

Port Macquarie

Compass Group Pty Limited’s Morrison Living unit in Port Macquarie is seeking a Sous Chef to oversee bulk meal production across multiple dining areas, ensuring top quality and consistent flavors with fresh, locally sourced ingredients.

The role requires a minimum Certificate III Commercial Cookery, Australian working rights, and a robust focus on HACCP and allergen safety. This is a permanent, full-time position with opportunities to mentor the team and contribute to menu development.

#J-18808-Ljbffr

📌 Sous Chef: Bulk Meal Prep, Menu Innovation & Mentorship (Port Macquarie)
🏢 Compass Group Pty
📍 Port Macquarie

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: sous chef: bulk meal prep, menu innovation & mentorship (port macquarie) / port macquarie

Subscribe to this job alert:

Get the latest job offers by email for: sous chef: bulk meal prep, menu innovation & mentorship (port macquarie) / port macquarie