21 Sep
|
Macq01
|
Coles Bay
Saffire Freycinet, a luxury lodge on Tasmania's east coast, seeks a Chef de Partie to uphold our high standards and deliver memorable dining experiences. You will work closely with the kitchen team to maintain quality and seasonal menus that showcase local produce.
Join a passionate kitchen brigade with mentors and a supportive culture, enjoying subsidised staff accommodation, complimentary meals on shift, and genuine career pathways across Federal Hospitality and Federal Group.
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📌 Chef de Partie — Luxury Lodge, Tasmanian Produce, Live-in (Coles Bay)
🏢 Macq01
📍 Coles Bay