Pasta-Maker Commis Chef | Seasonal Dishes & Growth (Central Coast Council)

Pasta-Maker Commis Chef | Seasonal Dishes & Growth (Central Coast Council)

21 Sep
|
Bells At Killcare
|
Central Coast Council

21 Sep

Bells At Killcare

Central Coast Council

Bells at Killcare on the NSW Central Coast is seeking a Commis Chef or Apprentice to join The Wild Flower Bar & Dining. You will focus on fresh handmade pastas, learn traditional techniques and contribute to refined seasonal dishes in a fast‑paced, quality kitchen.

This is a hands‑on role with real training, pathway to progression in a respected boutique hotel and dining destination, and advantages including discounted accommodation and dining for staff.

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📌 Pasta-Maker Commis Chef | Seasonal Dishes & Growth (Central Coast Council)
🏢 Bells At Killcare
📍 Central Coast Council

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