Navi in Australia is seeking a skilled chef to prepare and present high-quality dishes for tasting, lounge and event menus. You will lead junior staff, manage prep lists and collaborate with senior chefs to maintain standards in a positive workplace.
Join a team committed to a sustainable, well-being focused environment with opportunities for skilled growth and continuous learning in a four-day work week.
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📌 Sous Chef - Four-Day Week, Growth & Leadership (Melbourne)
🏢 Navi
📍 Melbourne
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