BARISTA – RESTAURANT
Bring your coffee craft to paradise and become part of one of Hamilton Island's vibrant restaurant teams. In this fast-paced, guest-focused environment, you'll take the lead on delivering exceptional espresso coffee while supporting seamless restaurant service from morning through evening trade.
Surrounded by stunning island views and supported by a passionate hospitality team, this is more than just a barista role – it's a lifestyle opportunity in one of Australia's most unique dining destinations.
Why You'll Love Working With Us
Save Money -
Subsidised furnished staff accommodation to help you save
Enjoy amazing benefits -
Exclusive discounts on restaurants, island activities, and sports club membership
Walk to work
– no traffic, no commute stress
Career progression
- Ongoing training and genuine career progression opportunities
Live the Island Lifestyle
- Live and work on the doorstep of the Outstanding Barrier Reef
Your Role
As a
Restaurant Barista
, you'll be responsible for producing consistently high-quality espresso coffee while supporting food and beverage service across the restaurant floor. You'll thrive during busy service periods, balancing efficiency with warm, attentive hospitality to enhance every guest's dining experience.
Where You'll Make an Impact
Craft and serve high-quality espresso beverages with speed and consistency
Support restaurant service, including running food and assisting guests
Maintain exceptional hygiene,



cleanliness, and food safety standards
Accurately process POS transactions
Deliver polished, friendly, and professional guest interactions
Keep your section clean, organised, and service-ready at all times
Uphold RSA requirements and venue policies
Work collaboratively with chefs, supervisors, and front‐of‐house team members
What We're Looking For
You're a skilled barista who understands the rhythm of a busy restaurant. You're confident during peak service, adaptable across multiple tasks, and passionate about delivering memorable dining experiences.
To be successful in this role, you will have:
Minimum 6 months' barista experience in a high-volume environment
Previous restaurant or café service experience (essential)
Strong communication and teamwork skills
Ability to multitask and stay composed under pressure
A positive, can‐do attitude and genuine guest focus
Nationally Recognised Responsible Service of Alcohol (RSA) Certificate (essential)
About Hamilton Island
Our mission is to share the wonder of Hamilton Island with the world by creating unforgettable experiences for our guests, our team, and our community.
Every team member contributes to shaping those experiences – making Hamilton Island not only an incredible place to visit, but an exceptional place to build your career.
A little island can do wonders. Make your next move one to remember.
#J-*****-Ljbffr

📌 Barista (Queensland)
🏢 Rpmglobal
📍 Queensland