20 Sep
|
Sa Health
|
Sturt
Key responsibilities
- Prepare salads, sandwiches and hot breakfast items.
- Deliver timely, high-volume meal service.
- Manage ingredients and store supplies.
- Maintain quality food and beverage service standards.
What you need
- You’ll bring a positive, reliable approach, solid communication skills and a genuine commitment to quality service in a busy team environment.
- To be successful in this role you will: Read and interpret menus, work instructions and procedures.
- To be successful in this role you will: Communicate clearly and follow written and verbal direction.
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📌 Catering Assistant PM (Sturt)
🏢 Sa Health
📍 Sturt