20 Sep
|
Recrute
|
New South Wales
20 Sep
Recrute
New South Wales
Product of Italy – Minchinbury is seeking a qualified Chef to coordinate kitchen operations, planning, preparing and cooking a variety of dishes to maintain high quality. You will oversee ingredient selection, stock management and a safe, productive kitchen, while leading a team and ensuring compliance with food safety standards.
The role requires strong culinary knowledge, the ability to work under pressure, and leadership to guide cooks and kitchen hands through busy service and menu execution.
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📌 Italian Kitchen Lead Chef (New South Wales)
🏢 Recrute
📍 New South Wales