19 Sep
|
The Taste of India
|
Silverdale
19 Sep
The Taste of India
Silverdale
Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures. Cook, clean, assist staff, and deliver food in a rapid-paced setting. Work include operating a tandoori oven. Previous experience in a team setting and cooking methods essential.
Job Type: Full-time
Pay: $53,443.02 – $82,354.71 per year
Work Location: In person
📌 Experienced Indian Restaurant Chef Silverdale
🏢 The Taste of India
📍 Silverdale