19 Sep
|
Sand Hill Road
|
Melbourne
19 Sep
Sand Hill Road
Melbourne
Two levels up at The Waterside Hotel — our biggest pub redevelopment yet — sits Past/Port Dining, our South-East Asian restaurant. Led by Executive Chef Sarah Chan, the menu draws on her Sarawakian roots and years spent cooking across Malaysia, Singapore, Thailand, Vietnam and Indonesia — right down to a laksa so personal it only shows up at lunch.
We are looking for a Senior Sous Chef ready to bring their leadership to a tight-knit, talented brigade with real opportunity to grow into a more senior role as you make yourself at home.
The Role
Working closely with our Executive Chef, you'll play a key role in running service, maintaining consistency and supporting the growth of the wider team.
What You'll Do
Lead and inspire a high-performing kitchen team, while working closely with front of house
Support menu innovation and ensure consistency across every service
Train, mentor and develop junior staff, building a genuine culture of growth
Champion a respectful, team-first setting in and out of service
Own operational discipline — food cost, portion control,
prep scheduling, waste management
Maintain supplier relationships and ensure compliance with WHS and food safety standards
What You Bring
Minimum 2 years' experience as a Sous Chef or higher in South-East Asian dining
Robust coaching and communication skills
A creative approach grounded in operational excellence
Solid business acumen — proven ability to manage cost, ordering, budgets, compliance and supplier relationships
Calm, explicit leadership under pressure
A genuine commitment to cleanliness, safety and consistently high standards
What We Offer
Competitive wages, monthly rewards and recognition, rosters that work around you, staff discounts, a genuine and caring culture, countless social activities — plus real career progression, with plenty more in the works.
We are friendly, unpretentious, energetic and skilled. If that sounds like you, we would love to hear from you.
Apply Now
📌 Senior Sous Chef Past/port Dining Melbourne
🏢 Sand Hill Road
📍 Melbourne