Job Description
Barista/All Rounder n
Lüneburger German Bakery Miranda is currently seeking an experienced and reliable Barista/All-Rounder to join our busy bakery/café team.
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Working Wednesdays and Thursdays until October. Moving to 5 to 6 days per week starting November
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Located in Miranda Westfield
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This position is ideal for a confident barista who thrives in a fast-paced environment and can work independently during busy periods.
Must have n
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Ability to comfortably produce around 5-6kg of coffee per shift solo
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Robust knowledge of coffee preparation, extraction, and milk texturing
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Excellent customer service skills
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Ability to multitask and work efficiently under pressure
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Ability to prepare high-quality coffee and beverages
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Must be n
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Reliable, punctual, and well-presented
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Duties will include n
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Maintaining a clean and organised coffee station
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Assisting with customer service and front-of-house duties when coffee demand is quiet
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Supporting the team with general café operations as required
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📌 Barista/All Rounder (New South Wales)
🏢 Rashi Joshi
📍 New South Wales