18 Sep
|
Australian Venue
|
Gold Coast
18 Sep
Australian Venue
Gold Coast
Job Description
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Join one of the Gold Coast's most iconic beachfront venues!
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Located just steps from the beach in the heart of Surfers Paradise, Sandbar is known for its relaxed coastal vibe, fresh flavours and stunning ocean views. We're looking for a passionate Chef de Partie to join our talented kitchen team and help deliver an exceptional dining experience.
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If you're confident working the grill and pan sections, thrive in a quick-paced environment and are ready to take the next step in your culinary career, we'd love to hear from you.
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What you'll be doing:
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Running the grill and pan sections with confidence and consistency
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Preparing and presenting high-quality dishes
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Maintaining food safety and hygiene standards
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Supporting the Head Chef and Sous Chef with daily kitchen operations
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Working collaboratively with the team during busy service periods
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What we're looking for:
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Previous experience as a Chef de Partie or strong Demi Chef ready to step up
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Experience on grill and pan is essential
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Ability to work efficiently under pressure
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Strong organisational skills and attention to detail
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A positive attitude and passion for hospitality
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What we offer:
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***** hours per week, with additional hours available over the busy summer period
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Work in a vibrant beachfront venue in the heart of Surfers Paradise
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Career development opportunities across Australian Venue Co.'s extensive portfolio
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Staff discounts across 250+ venues
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Supportive team setting with opportunities to grow your career
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If you're ready to join a dynamic team at one of the Gold Coast's premier hospitality destinations,
apply now!
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📌 Chef De Partie | Sandbar (Gold Coast)
🏢 Australian Venue
📍 Gold Coast