Job Description
Casual Pastry Chef – Cibaria Manly n
Manly Beach | Casual | Immediate Start
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Are you passionate about pastry, Italian flavours and creating desserts that leave a lasting impression?
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We're looking for an experienced and creative
Casual Pastry Chef
to join the kitchen team at
Cibaria Manly
.
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Set on the beachfront at Manly, Cibaria is a vibrant Italian dining destination bringing together the energy of a neighbourhood restaurant, café culture and modern coastal hospitality. Our food is rooted in Italian tradition, with a robust focus on quality produce, seasonality and genuine hospitality.
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This is an exciting opportunity for a pastry chef who wants to work in a busy, ambitious venue, alongside experienced chefs and a team that takes pride in what they do.
The Role n
As part of the pastry team, you'll be hands-on in preparing and delivering desserts, pastries and sweet creations to a consistently high standard.
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You'll work closely with the senior kitchen team to ensure the pastry section runs smoothly, while bringing creativity, precision and attention to detail to every service.
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Your responsibilities will include:
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Preparing and plating desserts, pastries and other sweet items
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Working with Italian flavours alongside modern pastry techniques
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Supporting the day-to-day operation of the pastry section
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Contributing ideas for seasonal desserts and menu development
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Maintaining excellent mise en place, consistency and presentation
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Monitoring product quality, stock levels and preparation requirements
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Maintaining a clean, organised and safe working environment
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Working collaboratively with the wider kitchen brigade
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The original pastry role also places a strong focus on creativity, recipe development, presentation, stock management and food safety standards.
About You n




We're looking for someone who:
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Has previous experience as a Pastry Chef in a restaurant, hotel or high-quality commercial kitchen
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Has strong pastry, baking and dessert preparation skills
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Brings creativity, precision and excellent attention to detail
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Takes pride in beautiful presentation and consistent execution
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Has a strong understanding of food safety, hygiene and kitchen standards
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Can work confidently both independently and as part of a busy team
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Is organised, reliable and calm under pressure
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Has full Australian working rights
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Holds a relevant culinary or pastry qualification, or equivalent industry experience
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These requirements reflect the pastry experience, qualifications, creativity and technical knowledge outlined in the original role.
Why Join Us? n
As part of
Maestro Hospitality
, you'll enjoy:
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Casual employment paid in accordance with the Hospitality Industry (General) Award (HIGA)
, including applicable casual loading and penalty rates
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Employee Assistance Program (EAP)
providing confidential wellbeing and support services
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Staff dining discounts and benefits
across Maestro Hospitality venues
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Regular casual shifts and flexibility
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The opportunity to work in one of Manly's standout Italian dining destinations
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Exposure to experienced chefs and quality seasonal produce
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Training and development opportunities
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Genuine opportunities for career progression across a growing hospitality group
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A supportive, professional and passionate kitchen team
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An unbeatable beachfront location in the heart of Manly
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If you're passionate about pastry, take pride in your craft and want to be part of an energetic Italian dining team by the beach,
we'd love to hear from you.
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Apply now with your resume and a short introduction telling us about your pastry experience and availability.
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