Job Description
JW Marriott Gold Coast Resort & Spa is seeking a Kitchen Coordinator to provide administrative support to a high‐performing kitchen team. You will coordinate cooks and chefs, manage supplies and inventory, and maintain kitchen logs to ensure safety and quality standards in a luxury resort.
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The role focuses on detail, organization, and seamless communication between kitchen and front‐of‐house teams. Part‐time hours suit someone who thrives in a fast paced hospitality workplace.