Sous Chef (Cairns Regional)

Sous Chef (Cairns Regional)

19 Sep
|
BuildRight Construction AU
|
Cairns Regional

19 Sep

BuildRight Construction AU

Cairns Regional

Job Description

AnexcitingopportunityisavailableforanexperiencedSousCheftojoinawell-establishedhospitalityvenueinQueensland. Thisroleisidealforapassionateculinaryprofessionalwhoenjoysworkinginafast-pacedkitchen,supportingtheHeadChef,andleadingamotivatedteam. Thesuccessfulcandidatewillplayakeyroleinmaintaininghighfoodquality,consistency,andexcellentkitchenoperationswhilecontributingtomenudevelopmentanddeliveringoutstandingdiningexperiences.

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The Opportunity

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AnexcitingopportunityisavailableforanexperiencedSousCheftojoinawell-establishedhospitalityvenueinQueensland. Thisroleisidealforapassionateculinaryprofessionalwhoenjoysworkinginafast-pacedkitchen,supportingtheHeadChef,andleadingamotivatedteam. Thesuccessfulcandidatewillplayakeyroleinmaintaininghighfoodquality,consistency,andexcellentkitchenoperationswhilecontributingtomenudevelopmentanddeliveringoutstandingdiningexperiences.

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Key Responsibilities

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- AssisttheHeadChefwithdailykitchenoperations
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- Prepareandpresenthigh-qualitydishesinlinewithmenustandards
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- Superviseandsupportkitchenstaffduringservice
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- Maintainconsistencyinfoodqualityandpresentation
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- Assistwithmenuplanningandseasonalmenudevelopment
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- Monitorfoodpreparation,portioncontrol,andwasteminimisation
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- Ensurecompliancewithfoodsafetyandhygieneregulations
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- Maintainaclean,organised,andefficientkitchenenvironment
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- Supportstockcontrol,ordering,andinventorymanagement
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- Trainandmentorjuniorkitchenteammembers
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- Workefficientlyunderpressureduringbusyserviceperiods
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- Collaboratewiththeteamtodeliverexceptionalcustomerexperiences
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Requirements & Eligibility

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- ProvenexperienceasaSousCheforinaseniorkitchenleadershiprole
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- Strongknowledgeofcommercialkitchenoperations
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- Excellentleadershipandteammanagementskills
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- Abilitytoworkcalmlyandefficientlyinafast-pacedenvironment
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- Passionforpreparinghigh-qualityfoodandmaintainingconsistency
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- Strongunderstandingoffoodsafetyandhygienepractices
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- Excellentcommunicationandorganisationalskills
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- Reliable,qualified,andteam-orientedattitude
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- Abilitytoworkflexiblehours,includingweekendsandpublicholidays
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- Relevantculinaryqualificationsarepreferred
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Special Instructions

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Sponsorshipisavailableforsuitableinternationalcandidates.

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- AssisttheHeadChefwithdailykitchenoperations
n
- Prepareandpresenthigh-qualitydishesinlinewithmenustandards
n
- Superviseandsupportkitchenstaffduringservice
n
- Maintainconsistencyinfoodqualityandpresentation
n
- Assistwithmenuplanningandseasonalmenudevelopment
n
- Monitorfoodpreparation,portioncontrol,andwasteminimisation
n
- Ensurecompliancewithfoodsafetyandhygieneregulations
n
- Maintainaclean,organised,andefficientkitchenenvironment
n
- Supportstockcontrol,ordering,andinventorymanagement
n
- Trainandmentorjuniorkitchenteammembers
n
- Workefficientlyunderpressureduringbusyserviceperiods
n
- Collaboratewiththeteamtodeliverexceptionalcustomerexperiences
n
- ProvenexperienceasaSousCheforinaseniorkitchenleadershiprole
n
- Strongknowledgeofcommercialkitchenoperations
n
- Excellentleadershipandteammanagementskills
n
- Abilitytoworkcalmlyandefficientlyinafast-pacedenvironment
n
- Passionforpreparinghigh-qualityfoodandmaintainingconsistency
n
- Strongunderstandingoffoodsafetyandhygienepractices
n
- Excellentcommunicationandorganisationalskills
n
- Reliable,professional,andteam-orientedattitude
n
- Abilitytoworkflexiblehours,includingweekendsandpublicholidays
n
- Relevantculinaryqualificationsarepreferred
n

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Sponsorshipisavailableforsuitableinternationalcandidates.

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Full visa sponsorship available under Australia Subclass 482 / 186 Employer Nomination.

📌 Sous Chef (Cairns Regional)
🏢 BuildRight Construction AU
📍 Cairns Regional

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