Sofitel Sydney Wentworth, a premier luxury hotel in Sydney, seeks a Chef de Partie to lead sections in a rapid-paced kitchen and mentor junior staff. You will ensure high standards across Restaurant and In‑Room Dining, supporting Head and Sous Chefs to deliver exceptional dining experiences.
Role focuses on HACCP compliance, menu execution for à la carte and banquets, and maintaining stock control and spotless work areas.
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📌 Chef de Partie — Luxury Hotel Kitchen, Banquets & HACCP (New South Wales)
🏢 AccorHotel
📍 New South Wales
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