18 Sep
|
Ibis Styles
|
Mount Isa
18 Sep
Ibis Styles
Mount Isa
Job Description
As a Commis Chef, you will work closely with the kitchen team across food preparation and busy à la carte service.
Your responsibilities will include:
Preparing, cooking and plating dishes to a consistent standard
Managing your own section confidently during service
Supporting mise en place and daily food preparation
Maintaining high standards of food quality and presentation
Working efficiently during busy service periods
Following food safety, hygiene and kitchen cleanliness requirements
Assisting with stock rotation, storage and waste minimisation
Working collaboratively with the wider kitchen and restaurant team
This is a casual position offering approximately 30–38 hours per week, with most shifts falling across evenings and weekends.
The position is paid at Grade 3 casual rates in accordance with the applicable Hospitality Award.
📌 Commis Chef Mount Isa
🏢 Ibis Styles
📍 Mount Isa