Join the team at The 203 and be part of Brisbane’s premier dining experience, where elegance, service, and seasonal flavours take centre stage.

About Us

Stanbroke is a family-owned Australian beef and cattle company, exporting premium grain- and grass-fed beef to over 40 countries. The 203 is our newest venture — a Brisbane restaurant pairing Queensland's finest beef with traditional Italian pasta, fresh off a full renovation and menu relaunch that's taken the experience to the next level.

What you'll be doing

You'll be a driving force behind an experience guests remember. That means:
Bringing the menu to life — sourcing stories, seasonal specials, the lot
Setting the scene with immaculate tables and dining spaces, every service
Welcoming guests and owning reservations with warmth and polish
Nailing orders and working seamlessly with kitchen and bar, handling dietary needs with care and discretion
Serving with the precision and grace fine dining demands
Opening wine like a pro, pouring with confidence, mixing a mean basic cocktail




Staying one step ahead all night — clearing, refilling, anticipating
Keeping your section spotless and fully compliant, always

What you'll bring
Solid food and wine knowledge, plus a genuine passion for steak and Italian cuisine
Excellent communication skills and natural people-charm
Polished presentation and a qualified, guest-first mindset
Calm, capable energy under pressure
A team-player attitude and pride in creating memorable guest experiences

Why Join Us?
Full time, permanent role
Sundays and Mondays off — genuine work/life balance
Ongoing training with real progression opportunities
Chef-prepared staff meals every service
A supportive, inclusive team culture
Uniforms provided and professionally laundered

If you’re passionate about premium service and ready to elevate every guest experience, we’d love to welcome you to The 203.

📌 Waiter Fortitude Valley
🏢 Establishment 203
📍 Fortitude Valley