Job Description
Company Description n
Hyde Melbourne Place is not your typical hotel - it's a lifestyle destination where music, art, culture and hospitality collide. Designed for those who live boldly and seek experiences beyond the ordinary.
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Located in the heart of Melbourne's CBD, Hyde Melbourne Place combines lifestyle accommodation with unexpected moments of connection - from rooftop views and curated events to world-class dining. Whether you're a guest or a team member. Hyde is a place to feel inspired, celebrated, and part of something truly unique.
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Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and Spain with a focus on fresh and seasonal ingredients.
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Appointed by Gourmet Traveller as the Victorian Restaurant of the Year ****. Marmelo celebrates a unique culinary style with a focus on Iberian coastal dining embracing the seafaring and fishing traditions of Port Melbourne. Wood and charcoal cooking methods impart incredible flavours bringing authenticity to the cooking process.
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Marmelo is located within Hyde Melbourne Place and operated by multi award-winning, restaurateurs - Ross & Sunny Lusted.
Job Description n
As Sous Chef, you will support the Head Chef in leading kitchen operations, ensuring the highest standards of food quality, consistency, and creativity. This is a hands-on role that requires strong leadership and excellent organisation.
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Key Responsibilities:
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Support the Head Chef in overseeing daily kitchen operations
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Lead,



train and inspire the kitchen team, fostering a positive and collaborative culture
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Monitor and maintain inventory levels, ordering stock as required while controlling food and labour costs
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Ensure food safety and hygiene standards are met at all times
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Contribute to menu planning, seasonal updates and creative specials that align with Cleo's culinary vision.
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Coordinate with the front-of-house team to ensure seamless service
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Qualifications n
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Experienced in a similar role within a premium or high-volume restaurant setting.
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Skilled in managing and motivating a kitchen team.
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Organised, calm under pressure, and able to balance creativity with consistency.
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Committed to delivering memorable dining experiences for every guest.
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Additional Information n
WHAT WE OFFER
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Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world;
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Access to Accor's ALL Heartists program, offering exclusive discounts, offers, and experiences at Accor hotels and partner locations;
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Benefit from great offers from our numerous cooperation partners;
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At Hyde Melbourne Place, we celebrate diversity and are committed to creating an inclusive environment for all team members. We welcome applications from people of all backgrounds, identities, and experiences.

📌 Sous Chef (Victoria)
🏢 AccorHotel
📍 Victoria