Lotus Story Pty Ltd in Adelaide is seeking an experienced Head Chef or Senior Chef to lead the kitchen and drive the up-to-date Vietnamese menu. You will manage daily operations, ensure top quality across lunch and dinner, and mentor a kitchen team in a fast‐paced setting.
The role requires a commercial cookery qualification, at least four years in a professional kitchen, and strong knowledge of Vietnamese cuisine. A permanent full‐time roster with competitive base salary awaits in North Adelaide.
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📌 Head Chef – Lead Modern Vietnamese Kitchen (South Australia)
🏢 LOTUS STORY
📍 South Australia
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