17 Sep
|
Hyatt Hotels
|
Victoria
17 Sep
Hyatt Hotels
Victoria
Job Description
Grand Hyatt Melbourne is seeking a seasoned Pastry Chef to join our Grand Hyatt Melbourne kitchen team. The role focuses on pastry production, dessert presentation, and maintaining high quality standards in a energetic hotel setting.
n
You will rotate within the Kitchen Division and other departments as assigned, ensuring service excellence, adherence to standards, and involvement in inventory and safety procedures.
📌 Pastry Cook: Craft Experiential Desserts & Excellence (Victoria)
🏢 Hyatt Hotels
📍 Victoria