- Manage established local or flagship hospitality venues
- Lead, develop and motivate venue teams
- Oversee venue operations across food, beverage and gaming, where applicable
- Drive venue performance and KPIs
- Deliver great customer experiences
- Discuss suitable management levels and venue locations with the Talent Team
Requirements
- Previous management or leadership experience within a pub, bar or busy hospitality venue
- Solid operational knowledge across food, beverage and gaming, where applicable
- Ability to lead, develop and motivate venue teams
- Commercial awareness and understanding of venue performance and KPIs
- Hands-on leadership style and passion for great customer experiences
- Current RSA, RSG, RMLV and any other qualifications required for the role and location
Core Competencies
Demonstrates strong leadership and operational management skills in hospitality venues,
with a focus on driving performance, customer experience, and team development. Holds relevant qualifications to ensure compliance and effective venue operations.