Belgravia Leisure is seeking a dynamic Sous Chef to lead the hospitality operations at the East Fremantle Community Park, a new landmark venue with a café, bar, function centre and fitness facilities.
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You will report to the Head Chef, manage hands-on kitchen operations, drive menu development and food cost control, mentor a diverse team, and collaborate with internal teams to deliver exceptional dining experiences in a fast-paced setting.
📌 Lead Sous Chef for Dynamic Community Park Kitchen (Perth)
🏢 Belgravia Health & Leisure Group
📍 Perth
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