We are looking for passionate and committed applicants eager to commence a Commercial Cookery apprenticeship. Working under the direct supervision of our Chefs, you will learn advanced culinary and knife skills, gain knowledge of ingredients and cookery methods, use commercial equipment and prepare and cook menu items. You must be willing to learn and be dedicated to your training and further studies.

To be successful in this role YOU will have:

- An obvious passion for food and your culinary career
- The ability to work well under pressure and maintain a professional manner
- The ability to work well within a team and take instructions/direction well
- Strong communication skills
- Excellent presentation and consistency in both your work and personal life




- A positive attitude, show honesty, reliability and a robust work ethic
- The ability to comply with company policies and procedures and departmental standards and guidelines
- Excellent presentation and consistency in both your work and personal life
- Drivers Licence or on the path to getting your Licence is a must as public transport is not available in our area

If you are keen to join our team and learn from the best please apply now. Pay: $32,000.00 – $40,000.00 per year

Work Location: In person

📌 Apprentice Chef (Coffs Harbour)
🏢 Pacific Bay Resort
📍 Coffs Harbour