18 Sep
|
DOOKKI SYDNEY
|
Sydney
18 Sep
DOOKKI SYDNEY
Sydney
*Organizing and overseeing the daily operations of DOOKKI SYDNEY
*Meeting with vendors and salespeople from various companies for the supply of foods and other products
*Determining the correct amount to charge for various items on the menu from food and beverages through to food items.
*Greeting and talking with customers, getting feedback regarding both items offered on the menu and service to the customers.
*Planning menus in consultation with Managers
*Planning and organizing special functions for customers
*Hiring, training, supervising, promoting or firing staff as required
*Maintains health and safety procedures
*Making a roaster & maintains time management.
근무 형태: 정규직, 아르바이트, 계약직
급여: $1,170.45 - $1,734.41 한 주에
근무지 위치: 대면
📌 Assistant Kitchen Manager / KITCHENHAND (Sydney)
🏢 DOOKKI SYDNEY
📍 Sydney