About Us

Alpha National Group is a leading provider of catering, hospitality, and village management services across the mining, resources, and infrastructure sectors. We are committed to delivering exceptional service, maintaining the highest safety standards, and creating positive environments for our clients and workforce. Our core values focus on developing our people, rewarding excellence, driving continual improvement, and ensuring safety remains at the heart of everything we do.

About the Role

Wellcamp Regional Accommodation Centre is seeking an experienced, hands-on Executive Chef to lead catering operations at our large-scale accommodation facility. You'll lead a high-performing kitchen team and set the standard for food quality, safety, compliance, and guest satisfaction. Working within remote accommodation villages and workforce camps, you will play a key role in preparing and delivering high-quality meals while maintaining food safety standards and contributing to a positive dining experience for residents.

We are looking for team players who thrive in fast-paced environments, take pride in their work, and are committed to providing outstanding service.

Roster: Various FIFO/DIDO rosters available

Point of Hire / Location: Toowoomba, QLD

Engagement: Full-time, DIDO

Start Date: Immediate

Key Responsibilities

- Lead, mentor, and manage a team of up to 20, including Chefs, Cooks, Kitchen Hands and Front of House Attendants
- Plan, prepare and oversee production of quality meals for 500–800 guests daily
- Ensure all food meets company, client, and regulatory standards
- Develop seasonal menus, special dietary options, and cost-effective meal plans
- Manage purchasing, stock control, inventory, and supplier relationships
- Monitor food costs, wastage,



labour costs and kitchen budgets
- Maintain compliance with food safety, HACCP, WHS and environmental requirements
- Deliver staff training, performance management and development programs
- Build a positive kitchen culture based on teamwork, accountability, and continuous improvement

Skills, Tickets & Experience

- Certificate IV in Commercial Cookery or Hospitality Management (or equivalent)
- Current Food Safety Supervisor Certificate
- Previous experience as an Executive Chef, Head Chef or Senior Chef in a FIFO, DIDO, or remote accommodation environment
- Proven experience leading teams of up to 20
- Demonstrated ability to deliver high-volume services of up to 800 meals per service
- Strong leadership, communication, and people management skills
- Sound working knowledge of HACCP, food safety systems and WHS
- Experience in menu planning, cost control, budgeting, and inventory management
- Ability to maintain quality under pressure
- Current driver's licence

What We Offer

- $130,000+
- Monday – Friday or 2/1 roster
- Accommodation and meals
- Permanent full time

How to Apply

If this sounds like you, hit Apply Now with an up-to-date resume and a list of your current tickets, licences and qualifications. Please make sure your resume includes your current location and your right-to-work status. Only shortlisted candidates will be contacted.

Equal Opportunity

Alpha National Group is an Equal Opportunity Employer who provides an inclusive work environment and embraces the diverse talent of its people. We treat each other fairly and with dignity regardless of race, gender, nationality, ethnic origin, religion, age, sexual orientation or beliefs and encourage applications from people with a variety of experience and backgrounds.

📌 Executive Chef | DIDO | Toowoomba QLD | IMMEDIATE START
🏢 Alpha National Group
📍 Toowoomba