n
- Leadtheday-to-dayoperationofthepubandrestaurant
n
- Managestaffperformance,teamcoordinationanddailyservicerequirements
n
- Preparestaffrostersandassistwithpayrollprocesses
n
- Monitorstocklevelsandassistwithpurchasingandordering
n
- Maintainawarenessoffood,beverageandoperationalcosts
n
- Leadbyexampleandremainactivelyinvolvedduringservice
n
- Provideconsistentlyhighstandardsofcustomerservice
n
- Supportrecruitment,onboardingandstafftraining
n
- Maintainvenuepresentation,cleanlinessandoperationalstandards
n
- Assistwithfoodandbeverageservicewhenrequired
n
- Promotecompliancewithresponsibleserviceofalcoholrequirements
n
- Workalongsidetheownertoimprovevenueprocessesandservicedelivery
n
- Respondconfidentlytooperationalchallengesduringbusyperiods
n
- Helpcreateaprofessional,productiveandcustomer-focusedworkplace
n
n
Requirements & Eligibility
n
n
- Provenexperiencewithinthehospitalityindustry
n
- Previoussupervisoryormanagementexperienceinahospitalityenvironment
n
- Demonstratedabilitytoleadandsupportahospitalityteam
n
- Strongcustomerserviceandinterpersonalskills
n
- Confidentcommunicationwithstaff,customersandmanagement
n
- Abilitytomakepracticaldecisionsindependently
n
- Reliableandwellorganisedapproachtowork
n
- Abilitytomanagecompetingprioritiesduringbusyserviceperiods
n
- CurrentandvalidRSAcertification
n
- Minimumageof18years
n
- Hands-onattitudewithwillingnesstoworkalongsidetheteam
n
- Professionalapproachtomaintainingvenuestandards
n
- Reliabletransportandabilitytotraveltoandfromtheworkplace
n
- Abilitytoprovideevidenceofrelevanthospitalityexperience
n
n
Special Instructions
n
Eligibilityforsponsorshipwhereapplicable.
n
n
- Leadtheday-to-dayoperationofthepubandrestaurant
n
- Managestaffperformance,teamcoordinationanddailyservicerequirements
n
- Preparestaffrostersandassistwithpayrollprocesses
n
- Monitorstocklevelsandassistwithpurchasingandordering
n
- Maintainawarenessoffood,beverageandoperationalcosts
n
- Leadbyexampleandremainactivelyinvolvedduringservice
n
- Provideconsistentlyhighstandardsofcustomerservice
n
- Supportrecruitment,onboardingandstafftraining
n
- Maintainvenuepresentation,cleanlinessandoperationalstandards
n
- Assistwithfoodandbeverageservicewhenrequired
n
- Promotecompliancewithresponsibleserviceofalcoholrequirements
n
- Workalongsidetheownertoimprovevenueprocessesandservicedelivery
n
- Respondconfidentlytooperationalchallengesduringbusyperiods
n
- Helpcreateaprofessional,productiveandcustomer-focusedworkplace
n
- Provenexperiencewithinthehospitalityindustry
n
- Previoussupervisoryormanagementexperienceinahospitalityenvironment
n
- Demonstratedabilitytoleadandsupportahospitalityteam
n
- Strongcustomerserviceandinterpersonalskills
n
- Confidentcommunicationwithstaff,customersandmanagement
n
- Abilitytomakepracticaldecisionsindependently
n
- Reliableandwellorganisedapproachtowork
n
- Abilitytomanagecompetingprioritiesduringbusyserviceperiods
n
- CurrentandvalidRSAcertification
n
- Minimumageof18years
n
- Hands-onattitudewithwillingnesstoworkalongsidetheteam
n
- Professionalapproachtomaintainingvenuestandards
n
- Reliabletransportandabilitytotraveltoandfromtheworkplace
n
- Abilitytoprovideevidenceofrelevanthospitalityexperience
n
n
Eligibilityforsponsorshipwhereapplicable.
n
Full visa sponsorship available under Australia Subclass 482 / 186 Employer Nomination.
📌 Pub & Restaurant Management Position (Victoria)
🏢 BuildRight Construction AU
📍 Victoria
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