Morning / Lunch Chef at out sister restaurant Bistro Tino.
The Role
Mosconi Restaurant has an exciting chance for a talented chef to join our kitchen team. We are an 80-seat European restaurant located on James Street, known for our focus on quality produce, seasonality, and a refined yet approachable dining experience.
What We’re Looking For
● Minimum 2 + years’ experience as a Chef de Partie
● Ideally strong in pasta cooking
● A commitment to maintaining kitchen operations and food safety standards
● Availability to work nights and weekends
About You
● Passionate about food, produce, and hospitality
● Self-motivated with a professional attitude
● Well-presented, reliable, and punctual The Benefits
● Genuine work-life balance with a mix of lunch and dinner shifts
● Closed Sunday night, Monday, and Tuesday
● Market-competitive salary
● Supportive, energetic team with a strong culture
● Opportunities for growth, development, and further training
If you’re driven, detail-focused, and eager to be part of a tight, professional kitchen, we’d love to hear from you.
📌 Senior Chef De Partie (Fortitude Valley)
🏢 Mosconi
📍 Fortitude Valley
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